Function. The fast pace, time demands, and high energy levels required for these jobs often lead to … Review production schedule to determine food requirements including variety and quantity of food for preparation and to assemble supplies and equipment needed for daily cooking activities. DIVISION/DEPARTMENT: KITCHEN. Apply to Line Cook, Line Cook/Prep Cook, Prep Cook and more! Line Cook Job Description What is a Line Cook? A lead cook is normally a supervisory position in a kitchen. LEAD LINE COOK JOB DESCRIPTION. Get hired. POSITION TITLE: LEAD LINE COOK. For the best results, simply add the specific duties and requirements of your position to the structure and outline of this template. Bakersfield, CA. Duties include preparing food and maintaining sanitation standards. Our company is looking for a Lead cook to join our team. Lead Cook Resume Examples & Samples Maintains a staff of up to 3 direct reports by recruiting, selecting, hiring, orienting, training, assigning, evaluating supervising work in accordance with AGC policies and applicable regulations Verifies product stock and rotates as necessary Position Title: Breakfast Chef. Love your job. This includes, but is not limited to, stocking the pantry, preparing the food stations, and organizing the kitchen. Our company is looking for a Lead line cook to join our team. Your line cook is the backbone of your kitchen. Receive food ingredients and supplies from main kitchen and pantry as required for daily operations. Line Cook. Job Locations US-CO-Black Hawk. Lead Line Cook Job Description - JobHero. Your job description is the first touchpoint between your company and your new hire. Job Duties of a Cook in a Health Care Facility. A cook, otherwise known as a chef is someone with the responsibility of preparing food for a group of people or for a food service establishment. Posted: (3 days ago) lead line cook job description. This Line Cook job description template is optimized for posting on online job boards or careers pages. Depending on the organization, this person is likely not considered a full-fledged kitchen manager or … Title: LEAD LINE COOK Author: abell Created Date: 2/9/2009 3:57:54 PM Responsibilities: Ability of running a station solo, such as an “action” station; Ability to walk and stand for up to 12 hours; Preparing and cooking products according to recipe specifications and food safety/sanitation guidelines; This particular cook is in charge of a specific station in the kitchen line and learns to master one type of food preparation. BASIC FUNCTION: Work with the Executive Chef and Sous Chef(s) to ensure food is prepared to order and department standards are exceeded. Let your career take flight!!!! Post now on job boards. Typically, a line cook is the only person in his or her department. With millions of people searching for jobs on Indeed each month, a great job description can help you attract the most qualified candidates to your open position. A line cook, also known as chef de partie, works in a restaurant and is usually assigned a particular area of production in the kitchen, such as fish, pastry, vegetables, or grilled foods. Candidates for this role need to be comfortable working in a fast-paced and often stressful work environment. Available in. 47 open jobs for Lead cook in Bakersfield. Filter by location to see Lead Line Cook salaries in your area. Salary estimates are based on 9,260 salaries submitted anonymously to Glassdoor by Lead Line Cook employees. Line Cook: Job Description, Duties and Requirements. 125 Marriott International Lead Cook jobs, including salaries, reviews, and other job information posted anonymously by Marriott International Lead Cook employees. BREVILLE IKON SLOW COOKER REVIEW. Cook, clean, assist other cooks and staff and deliver food in a fast-paced environment. POSITION DESCRIPTION FLSA: HOURLY . A job description is a list… Also known as a Prep Cook, they are assigned a specific place in the line, such as the grill or vegetable prep station. Oversee the checking of all early morning deliveries. A McDonalds cook is an individual employed by the fast food restaurant company mainly for the purpose of cooking or preparing foods served in the restaurant. Restaurant Cook Job Description Template Our Restaurant is looking to hire a new Cook who will be responsible for preparing awesome dishes for our guests. What Does a McDonalds Cook Do? DATE : 10/24/13. Apply online instantly. Search Lead cook jobs in Bakersfield, CA with company ratings & salaries. For example, some common line cook positions are the saute chef, fry cook, pastry chef, and grill cook. Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. Title Prep Cook 08/08/2017 Job Description. View this and more full-time & part-time jobs in Los Angeles, CA on Snagajob. Duties will include prepping meals by weighing, measuring, and mixing ingredients, cooking meals, checking ingredients for freshness, and arranging and garnishing the dishes. 3.5. Apply for a Five Leaves Hollywood LLC Lead Line Cook job in Los Angeles, CA. However, cooks who work with the sick must pay special attention to menus and keep various batches of … SUPERVISES: NONE. The national average salary for a Lead Line Cook is $26,215 in United States. Example line cook job description We’re looking for a line cook who can prepare food items to our chef’s direction and to set up food work stations. The line cook’s duties include assisting the executive and sous chefs with their daily responsibilities. Job opportunities should be best for chefs and head cooks with several years of work experience in a kitchen. How to write a Cook job description. Cook responsibilities include: Setting up workstations with all needed ingredients and cooking equipment Preparing ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Work may include operating a grill, oven, or fryer. A lead cook may work anywhere food is prepared. Lead line cook Job Description Template. Find Marriott International Lead Cook jobs on Glassdoor. Lead Line Cook Resume Examples & Samples Under the direction of the Executive Chef and Sous Chef, perform all duties as required, to include Prepare food products for restaurant and banquets in accordance with production plans; ensure a consistent product 3.5. Responsibilities: Communicate any food delays or issues to management; Understand and follow the food allergy procedure and special orders/restrictions; Proficiency in the use and operation of all necessary tools and equipment; Lead Line Cook - ONSITE JOB FAIR 12/17/2020 - $19 Swings ... Job Description. BIRTHDAY COOKIES Lead Line Cook Job Description job description A formal account of an employee's responsibilities description of the responsibilities associated with a given job A document that describes a particular role and set of responsibilities within a project. A lead line cook is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. The cook will prepare meals and follow establishment recipes. Revise the paragraphs and bullet lists with your specific requirements. English Overview. It is easy to customize for your company. The following line cook job description template, which you can modify to suit your needs, will help you find the right candidates for your open position. REPORTS TO (TITLE): EXECUTIVE CHEF / SOUS CHEF. In a health care facility, you’ll get accustomed to cooking food in large quantities; most meals are consistent for all the residents. Monarch Casino Resort Spa in Black Hawk, Colorado is immediately hiring for all resort positions! Reports To: Sous Chef / Head Chef Position Summary: As a breakfast chef you would be responsible to prepare and deliver to breakfast service, providing a high standard of fresh food in a busy hotel restaurant. Cooking food in various utensils or grillers Olive Garden Italian Restaurant Erie, PA Line/Prep Cook 01/2006 to 01/2009. What Does a Cook Do? The job descriptions vary, depending on the specific employer, but many provide the same basic functions. Line cooks require no formal education. Rotate on a daily basis (and during scheduled shifts) from various stations to perform different tasks, such as entrée, side dish, dessert and appetizer prep, plate garnishing, and food portioning. The Lead Line Cook is the most experienced level of line cooks and receives direction from the Sous Chef to accomplish day to day tasks including: Responsible for setting up and stocking line stations with necessary supplies; Preparing food for service, including chopping vegetables, butchering meat, preparing sauces Cook Job Description Example. Chili's Grill and Bar. Working with a job description that primarily entails preparing foods, the cook is expected to follow laid down recipe, which is central to the food preparation process of the restaurant to ensure uniformity. ID 2020-12856 Employment Type Full-Time Subdivision Food & Beverage. Many job openings will result from the need to replace workers who leave the occupation. ... Job Title: Line Cook Reports To: Restaurant Manager SUMMARY. Modify this line cook job description sample with the requirements of your restaurant. Chili's Grill and Bar. Line Cook Job Description Overview The line cook job description includes taking care of daily chores related to preparing the food. A lead cook can find a job in various places and advance with experience and additional education. Cook Job Summary. Of course, those are only a few of the responsibilities encountered by the profession. 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